MENUS

MENUS2019-04-24T14:22:53+00:00
Our menus have been passionately designed by our Executive Chef – Suffolk Chef of the Year 2016 James Carn with his brigade of Chefs, including ‘Passion to Inspire winners 2018’ Crystal Newton and Alex Cornwell.  They all strive to use the very best local and seasonal produce to create culinary delights to appease their diners. With the business traveler, health-conscious diner or leisure guest, and others in mind, you will find an array of dishes to suit all tastes at The View. From a light bite at lunchtime to a sumptuous three-course meal The View is the new place to be seen in Bury St Edmunds.
Booking is strongly advisable at all times including for in house residents.
Our experienced restaurant team is on hand to advise you should you have any specific dietary requirements or allergies and will ensure your experience is one to remember.
Available Monday- Saturday lunchtime (Monday- Friday midday- 2pm and Saturdays midday- 2.30pm)
Available Monday – Thursday evenings (6pm- 7pm)
Please note this is only a SAMPLE menu– the set menu changes on a regular basis
Available Monday- Saturday lunchtime (Monday- Friday midday- 2pm and Saturdays midday- 2.30pm)
Please note this is only a SAMPLE menu– the sandwich menu changes on a regular basis
Available Monday- Saturday lunchtime (Monday- Friday midday- 2pm and Saturdays midday- 2.30pm) and Monday- Saturday evenings (6pm- 9pm)
Sunday Lunch please note these do change weekly
Served every Sunday 12pm–3pm
2 courses – £19.00      3 courses – £24.00
Where better to come and enjoy the traditional English Afternoon Tea with stunning views over our golf course in our View Restaurant, served every day from 2.30pm – 5.00pm.
£19.95 per person.
Please note afternoon tea is only available if booked in advance. Full payment will be required upon booking.
To reserve your table please contact The View;
Tel: 01284 706 777 (option 6)
Email: theview@allsaintshotel.com